Rastelli's are shipped on dry ice, so before you prepare to thaw and cook, your meat and seafood are frozen, so that you can taste all the freshness and taste. Rastelli's provide the best and sustainable growth of protein delivery home-black Angus beef, antibiotic-free chicken, wild seafood, traditional pork and vegetarian options. Most commercially available "fresh" meat and seafood are stored in a refrigerator or supermarket freezer for a few days, where active microorganisms begin to decompose food. They quickly freeze all the proteins and deactivate the microorganisms before decomposition begins. Only a few minutes of freezing process can seal the natural freshness, fully preserve the protein, taste and taste for you to enjoy. After freezing, the meat and seafood are vacuum-sealed, which not only retains moisture but also prevents the formation of ice crystals.